Chicken and Blues
Welcome to Chicken and Blues, where the spirit of southern comfort food comes to life. Born in the southern states and raised on the South Coast, Chicken and Blues is more than a restaurant chain; it's a culinary journey that brings you the finest in mama's award-winning cooking.
At the heart of the menu is their famous 48-hour marinated BBQ Chicken, tender and bursting with flavour. Complemented by their signature wraps and a tempting array of sides, each dish is crafted with love by their dedicated team, ensuring every bite is a taste of home.
Founded in 2013, Chicken and Blues has embarked on an incredible journey, earning national acclaim while making a positive impact on our community. Today, they proudly operate from three locations, each nestled in the vibrant communities of Bournemouth, Christchurch and Poole. And if you're looking for C&B on the move, keep an eye out for their food truck, a regular presence at local public events and private gatherings alike.
Their mama's home cookin' is a labour of love, using only the finest, premium quality ingredients, and it's all served up with a warm, friendly smile by their ever-growing team. Don't miss the chance to experience the magic of Chicken and Blues today.
Instagram →
@chickenandblues
Website →
chickenandblues.com
